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The Society of Dorset Men
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Photos by Michel Hooper-Immins
Photos from top Left to right: 1 As Master of Ceremonies Roy Adam prepares to start the speeches, he discusses the order of events with the High Sheriff, the President and the Lord Bishop of London. 2 Hayne Russell [right] receives the Bryan Challis Cup from the President. 3 Brenda & Colin Lucas 4 Alan & Wendy Burt, Pam & Andy Prowse 5 Tricia & David Dunford 6 Mary Howe, David Shaw, Pat Russell 7 Benni Bastillo & Ron Birch 8 Lieutenant General Sir Robert Fry KCB CBE & Commander Rupert Best [Deputy Lieutenant of Dorset] 9 Margaret & Norman Brown 10 Julia & Graham Cole 11 John Raymond [HM High Sheriff of Dorset,] Sir Anthony Jolliffe [President of the Society of Dorset Men.] , Rt. Hon. & Rt. Rev. Richard Chartres [Lord Bishop of London.] 12 Rt. Hon. & Rt. Rev. Richard Chartres [Lord Bishop of London,] Lady Jolliffe, Martin Baker [Chief Constable of Dorset.] 13 Trudi Baker, Jeremy Pope [Deputy Lieutenant of Dorset,] Gillian Flint. 14 Brigadier Ted Flint [Signal Officer-in-Chief of the British Army,] Caroline Chartres, John Raymond [HM High Sheriff of Dorset.] 15 Master of Ceremonies and Chairman Roy Adam leads the Dorset Blue Vinny Cheese to the President. 16 Chef Denise Sullivan presents the cheese to President Sir Anthony Jolliffe for tasting.